Annika liked them, too, especially the sour cream (aka "white dippy"), which is proven in the photos below. Check out her nose. I had to be sneaky and rather speedy taking these photos; sorry that they're a bit blurry.
If you want the fajita marinade recipe that I use, go here: http://allrecipes.com/Recipe/Fajita-Marinade-I/Detail.aspx. Note: I also add fresh cilantro leaves to the marinade. Our fajitas consist of chicken, yellow bell pepper, orange bell pepper, and sweet onion. (I only marinade the chicken, though.) So good!
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